Last month I mentioned I’d done a little interview with Black Enterprise and would let you guys know when it should be out. Well those fine folks over there are super FAST because it’s already published! I was thinking it wouldn’t be out until like 2-3 months.
Divas Can Cook has a little side write up in this months issue (November 2011) of Black Enterprise. This issue covers the black food industry (black food bloggers, chefs, restaurant owners, all that yummy stuff!) Very interesting so be sure to check it out!!
I want to take the time to thank Black Enterprise so much for this opportunity.
A big thank you to Alisa Gumbs for being so patient with me during the week long email tagging (I’m surprise they didn’t just say “girl bye”) and photo resizing issues. (Who struggles trying to resize a photo? ME!! lol smh)
Such a great magazine with great people!!! I appreciate you guys so much for everything you do for the black community!!
I love you so much and I’m so happy for you!!! You really should have your own cooking show. I think you have this amazing, bubbly personality which would work great especially for a young audience. You inspire me as an African American mother of two. Every time I cook I always manage to say “…until its nice and combined…”. Gotta love it! God bless you always and much success!!!!
God bless you! May the Lord continue to find favor in your gift & your life.
I’ve been MIA for a while, but I’m back and wanted to say congrats. You’re well on your way to making it big. Your family must be so proud. I’ve always wanted to be a chef, but never had the confidence, but seeing you make your dreams come true has really motivated me to pursue my love of food. Good luck and I’m so proud of you.
God bless and much continued success!
Congratulations Monique!!! Picking up a copy today!!!