Sweet Potato Cake Roll I’m just now getting into the whole cake roll thing. I’ve always thought they looked nice but never really cared to make them. They looked like more work than they were probably worth and I didn’t think I would like the texture. Boy was I wrong! Dead wrong! Matter of fact, I am officially obsessed with cake rolls so don’t
Archives for November 2012
Ok ok, I heard you sheesh! Some of you RAVED about the herb-roasted turkey recipe I put up a few years ago and some of you said “uhhh Monique I love you and everything but that turkey is just toooooo much work with all that flipping and basting!” lol. So I thought it was time that I put up a super easy, moist, juicy, flavorful
If you like pecan pie, chances are you will love chocolate pecan pie! I know I do and I’m not really a huge pecan pie fan. My husband, on the other hand, loves pecan pie in any form and he really enjoyed this chocolate version. The texture is a bit “fudgier” than regular pecan pie. Since pecan pie has that slight caramel taste the chocolate
“Learn how to make homemade cranberry sauce using fresh cranberries. A splash of orange and pomegranate juices takes this from-scratch cranberry sauce to the next level! Easy and quick to make!” Watch me make this homemade cranberry sauce from start to finish!! Hey, don’t forget the cranberry sauce!!! Thanksgiving is just not the same without it in my family. It really completes the meal to
If you would have told me 5 years ago that I would be a lover of butternut squash soup I would have laughed…hysterically. I am not a fan of butternut squash. Period. Oh now, don’t get me wrong, I want to be very bad. I’ve tried a lot of butternut squash dishes and hated them all, that is until I tasted this roasted butternut squash
I call this Thanksgiving punch because that’s usually the only time I think to make it. I love it because it’s so hard to find a good, addictive cold punch to serve along with Thanksgiving dinner, but this one nails it. It can certainly be made year-round. Still, it definitely has that autumn feel, making it great for Thanksgiving, Christmas, weddings, and fall/winter parties.
It’s funny how I hated pumpkin-flavored stuff as a kid but now I’m totally obsessed with all things pumpkin. I knew it was only a matter of time before I tried pumpkin pie cheesecake. I’ve actually made a pumpkin pie cheesecake years ago on this blog but figured it was definitely time to tweak and update that recipe. This pumpkin pie cheesecake recipe creates on