Place tortillas into muffin tin, (buttered side down) making sure the bottoms are flattened.
Bake for 10-12 minutes or until crisp.
Let cool in pan.
Brown ground turkey.
Mix together taco seasonings and add to ground meat.
Add in 1/4 cup of water if needed.
When meat is done, drain and set aside.
Arrange the taco cups by first adding in taco sauce, ground meat, lettuce, tomatoes, and cheese. Top with sour cream and an olive.
Serve.
Notes
Cutting tortilla: You may need to microwave your tortillas to get them really pliable. Create a pattern circle and make sure it fits snug into the mini muffin tin. Stack the pattern tortilla on top of the other tortillas and cut out circles.