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Chewy Chocolate Peanut Butter Chip Cookies
Servings
30
cookies
Calories
Author
Divas Can Cook
Ingredients
10
tablespoons
butter
softened
1/2
cup
white sugar
1/2
cup
brown sugar
packed
1
egg
1
teaspoon
vanilla extract
1 1/4
cup
all-purpose flour
1/2
cup
unsweetened cocoa powder
can use less if desired.
1/2
teaspoon
baking soda
1/4
teaspoon
salt
1/2
cup
semi-sweet chocolate chips
3/4
cup
peanut butter chips
divided (may need more or less)
Instructions
Preheat oven to 350.
Line baking sheet with parchment paper or non-stick cooking mat. Set aside.
In a large bowl cream together butter and sugars.
Mix in egg and vanilla extract. Set aside.
In a medium bowl whisk together flour, baking soda, salt and cocoa powder.
Add dry mixture into wet mixture. Stirring slowly until dry mixture is completely incorporated.
Add semi-sweet chocolate chips and about 1/2 cup of peanut butter morsels.
Use a mini ice cream scoop to scoop dough out and place onto prepared pans about 1 1/2 inches apart.
Press several peanut butter morsels into each dough ball.
Bake for 7-8 minutes. Cookies will not be done.
Remove from oven and leave cookies on cookie sheet to finish cooking.
When pan is warm, place cookies on a cooling rack to finish cooling.
Enjoy!!