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how to make sea moss gel
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Homemade Sea Moss Gel

Learn how to make fresh sea moss gel from home! Save money and reap all the benefits of consuming mineral-rich, wildcrafted sea moss!
Course diet, household
Cuisine American, Jamaican
Keyword sea moss, sea moss gel, spring water
Prep Time 10 minutes
Soaking Time 12 hours
Total Time 12 hours 10 minutes
Servings 20 tablespoons


  • 20 grams Dried Sea Moss
  • Spring water (for washing, soaking and mixing)


  • Rinse your sea moss thoroughly with spring water. Be sure to run your fingers through the sea moss to remove any trapped particles.
  • Place the sea moss in a bowl and cover with fresh spring water.
  • Cover and refrigerate for 12-48 hours.
  • Pour off the water and give the sea moss another rinsing with spring water.
  • Place the sea moss in a blender and add 3/4-1 cup of fresh spring water.
  • Blend until desired texture is reached.
  • Place sea moss gel in an airtight, sterile container and refrigerator for up to 1-month.
  • Take 1 tablespoon per day. (Mix is smoothies, oatmeal, soups, applesauce, etc)