EASY, CREAMY CROCK POT MEATBALL STROGANOFF RECIPE. MEATBALLS ARE SLOW-COOKED IN A CREAMY HOMEMADE SOUR CREAM CELERY MUSHROOM SAUCE AND TOSSED WITH EGG NOODLES TO CREATE AN EFFORTLESSLY DELICIOUS DINNER GOOD ENOUGH FOR COMPANY!
Servings 4people
Calories
Author Divas Can Cook
Ingredients
1 1/2cupscondensed cream of mushroom & celery soupsee notes for homemade recipe