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Coca-Cola Cherry Sorbet- No Machine Needed!
Calories
Author
Divas Can Cook
Ingredients
24
oz
frozen
pitted dark cherries, thawed
1
cup
Coca-Cola
1/2
cup
pure dark cherry juice
plus more as needed
Juice of 1 lemon
1/2
cup
simple syrup
1/2 cup granulated sugar dissolved in 1/2 cup hot water
Instructions
In a food processor, puree thawed cherries, adding a few drops of cherry juice if needed.
Transfer cherries to a large bowl.
Stir in Coca-Cola, cherry juice, lemon juice and simple syrup.
Pour mixture into ice cube trays.
Freeze.
Once frozen, place cubes into a food processor and process until it is the texture of a thick milkshake.
Pour mixture into a freezer container and freeze.
Serve.
Garnished with fresh mint or lemon.