Roasted honey mustard buffalo wings that are full of flavor! Sweet and tangy sauce!
Course Appetizer
Cuisine American
Keyword air fryer chicken, chicken wings, easy, honey mustard
Prep Time 15 minutesminutes
Cook Time 20 minutesminutes
Total Time 35 minutesminutes
Servings 5servings
Calories
Author Divas Can Cook
Ingredients
3lbsfresh chicken wings or drummettes
olive oiljust enough to lightly coat chicken pieces
salt and pepper
1/3cup+1 tablespoon honey
1/3cupdijon mustard
1 ½tablespoonhot sauceI use Cholulah + more for drizzling
1tablespoonmayonnaise
1/8teaspoongarlic powderoptional
parsleygarnish
Instructions
Preheat oven to 450 F.
Line a baking sheet with greased foil. Set aside.
Place chicken wings in a large bowl and lightly coat wings with olive oil.
Sprinkle wings generously with salt and pepper.
Place wings on prepared baking sheet, being sure they aren't touching.
Bake for 15-20 minutes per side. (cooking times may vary based on size of wings)
To make the sauce, in a large bowl stir together honey, dijon mustard, hot sauce, mayonnaise, garlic powder (if using), and a couple of generous pinches of parsley.
Toss chicken in sauce mixture until coated.
Place chicken back on baking sheet and broil until sauce is sticky. (about 1-2 minutes per side)
Plate chicken and garnish with parsley.
Add a generous amount of hot sauce and serve.
(I usually hit them with a tad bit more parsley again for presentation if I'm making these for a party)