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banana nut breakfast smoothie recipe
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4.5 from 6 votes

Healthy Banana Nut Breakfast Smoothie

Taste like banana nut muffins! This banana nut smoothie is full of fresh banana and homemade almond butter! No sugar! Frosty, creamy smoothie! Easy recipe.
Course Breakfast
Cuisine American
Keyword almond milk, banana nut, banana smoothie, nuts, raw, smoothie
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 1 serving
Author Divas Can Cook


  • 1/4 cup Fisher Nuts Whole Natural Almonds
  • 1 cup ripe bananas 1 large banana
  • 1/4 cup almond milk
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon vanilla extract
  • 1 cup ice
  • Sweetener: honey sugar, agave, etc. (optional)
  • garnish: granola sliced almonds (optional)


  • Add almonds into a high-powered blender and blend until it resembles almond paste.
  • Add in bananas, almond milk, cinnamon and vanilla extract.
  • Blend until smooth.
  • Taste and sweeten if desired (I never do)
  • Add in ice and blend until creamy.
  • Serve immediately.
  • Garnish with sliced almonds and granola if desired.



For a thicker texture use frozen bananas. (Ice keeps the texture from becoming slimy, as banana smoothies can sometimes get)