Making homemade frozen yogurt drops are so easy and quick. Great for smoothies or for snacking!
Prep Time 40 minutesminutes
Total Time 40 minutesminutes
Calories
Author Divas Can Cook
Ingredients
yogurt
Instructions
Line a baking pan or tray with nonstick paper.
Load your frosting gun with yogurt.
Make small dots onto the nonstick paper. Try to keep the the yogurt dots uniform in size so that they freeze at the same time.
Place the pan into the freezer for 30 minutes or until frozen.
One frozen store the yogurt dots in freezer-safe container.
Notes
~TIPS~
An icing gun makes this process really easy and quick, but a ziplock bag can also be used.
Be sure the yogurt drops are completely frozen when you place them in their storage container.