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4.80
from
60
ratings
Bacon Wrapped Chicken (Brown Sugar)
Course
Main
Calories
Author
Divas Can Cook
Ingredients
1
lbs.
chicken tenders
about 10 chicken tenders
10
strips bacon
sliced in half length-wise (I used turkey bacon)
1/2 -1
teaspoon
salt
1
teaspoon
paprika
1/2
teaspoon
black pepper
1
teaspoon
onion powder
1/2
teaspoon
italian seasoning
1
teaspoon
garlic powder
2/3
cup
light brown sugar
packed
2
tablespoons
chili powder
Instructions
Preheat oven to 350 F.
Mix together salt, paprika, black pepper, onion powder,italian seasoning, and garlic powder.
Sprinkle mixture evenly over chicken tenders, (top and bottom) completely coating them generously in the spices.
Wrap two sliced bacon strips around the chicken tender. Tuck in and loose ends.
Mix together brown sugar and chili powder.
Sprinkle this mixture generously over bacon wrapped chicken, top and bottom. Press the sugar mixture into the chicken to pack it on.
Place the chicken on a greased grill pan.
Bake for 25-30 minutes or until chicken is done and bacon is crisp. You can broil for the last few minutes if desired to crisp up the bacon more.
Serve piping hot! Garnish with parsley if desired.