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4.57
from
23
ratings
Oreo Ice Box Cake
Course
Dessert
Calories
Author
Divas Can Cook
Ingredients
2
bags of Oreos
You won't need all of them
16
oz
Cool Whip
1
cup
of milk
Chocolate syrup
Instructions
Dip Oreos in milk just to soften them slighty (about 5 seconds or so)
Place the Oreos in a a single layer in a 9 x 13 baking dish.
Spread on half the cool whip
Repeat with Oreos and Cool Whip.
Cover the top in chocolate syrup. Do any design you like.
Refrigerate for 3 hours.
Serve and enjoy!!
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Notes
~TIPS~
Can also be made with Chips Ahoy!
Want more heavenly layers? Use a smaller, deeper dish