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4.84
from
6
ratings
Bacon Cheddar Deviled Eggs
Calories
Ingredients
12
hardboiled eggs
peeled
1/2
cup
mayonnaise
6
tablespoons
finely shredded
Cracker BarrelSharp cheddar cheese
2
teaspoons
green onions
diced and sautéed
4
slices
bacon
cooked and finely diced
pinch
of garlic powder
couple dashes black pepper
dash of hot sauce
Garnish-paprika
green onions, shredded cheddar, crumbled bacon
Instructions
Slice hard-boiled eggs in half lengthwise
Scoop out the yolk and place yolks into a large bowl.
Mix in mayonnaise, cheddar cheese, sautéed green onions, diced bacon, garlic powder, black pepper and hot sauce.
Stir until creamy.
Spoon or pipe yolk mixture into the hollows of the egg.
Refrigerate for 3 hours or overnight.
When ready to serve, garnish with paprika, green onions, shredded cheddar and crumbled bacon.