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Melon Ball Punch
Refreshing melon ball punch made with watermelon, catelope and honeydew balls. Perfect for Spring and summer!
Course
drink, Drinks, punch
Cuisine
American, southern
Keyword
melons, punch, sparkling
Prep Time
12
minutes
minutes
Total Time
12
minutes
minutes
Servings
6
people
Calories
Author
Divas Can Cook
Ingredients
25.4
oz
Sparkling white grape juice
2
cups
clear lemon lime flavored soda
I used Sprite
1
cup
lemonade
I used Simply
1
small ripe watermelon
1
small ripe cantaloupe
1
small ripe honeydew melon
fresh mint leaves
2
limes
sliced, plus more for garnish if desired
Instructions
In a pitcher stir together grape juice, soda and lemonade.
Place in the fridge to chill.
Use a melon baller to scoop out the flesh of the watermelon, cantaloupe, and honeydew melon.
Place melon balls on a cookie sheet lined with foil.
Freeze.
Once frozen add a few cups of melons balls to pitcher along with fresh mint leaves and slices of lime.
Stir.
Refrigerate for at least 30 minutes to allow the flavors to blend.
Serve cold using additional frozen melon balls as ice cubes.
Garnish glasses with lime slice and mint leaf.
Video