Fresh Strawberry Butter
Recipe type: spread
Serves: 16
  • ½ cup fresh strawberries, diced (make sure they are really sweet and fragrant)
  • 2 sticks real butter, (16 tablespoons) softened
  • ¼ cup powdered sugar
  1. In a large bowl cream butter with a hand mixer until whipped and smooth.
  2. Stir in powdered sugar.
  3. Fold in diced strawberries.
  4. Mix until butter is light pink and creamy.
  5. Store in the refrigerator.
Recipe by Divas Can Cook at