Rose Ice Cubes .. Simple & Elegant
Recipe type: garnish
  • Distilled Water
  • Small, Edible, Pesticide-free flowers
  1. Prepare the flowers by rinsing them off and cutting off the stem and extra leaves.
  2. Let the flowers air dry.
  3. Bring water to a rapid boil and let it cool completely.
  4. Fill ice tray ΒΌ full.
  5. Insert the flower, face down or sideways.
  6. Freeze until completely frozen.
  7. Add the rest of the water until the trays are full.
  8. Freeze again until completely frozen.
  9. Run warm water over the bottom of the tray to gently loosen the ice cubes.
Recipe by Divas Can Cook at