Halloween "Candy Corn" Cheese Bread
  • 1 pizza crust
  • Gouda cheese
  • Sharp Cheddar cheese Mozzarella cheese
  • Olive oil
  • 2 Tablespoons of Parmesan ½ t. garlic salt
  • 1 Tablespoon of oregano
  • 1 Tablespoon of onion powder
  1. Prepare your favorite pizza crust according to the package directions. I used Chef Baryardee pizza crust.
  2. In a bowl combine Parmesan cheese, garlic powder, onion powder, garlic salt & oregano.
  3. Brush pizza crust with olive oil and sprinkle on the seasoning. (This seasoning should be enough for two crusts)
  4. Sprinkle on the cheese evenly in a circle. Place the yellow cheese around the outer edge, then a larger band of orange cheese and finish up with the white cheese in the middle. You want it to look like a candy corn when sliced.
  5. Bake for 7-10 minutes or until cheese is melted. If your crust needs to cook as well, follow the cooking time on the package.
  6. Let cool before slicing.
Recipe by Divas Can Cook at https://divascancook.com/halloween-candy-corn-cheese-bread/