Easy Juicy Turkey Burgers
 
 
Author:
Recipe type: main, burgers
Serves: 5-6
Ingredients
  • 1 lb ground turkey
  • ⅓ cup onions, finely diced
  • 1 Tablespoon olive oil
  • 2 cloves garlic, minced
  • ½ heaping Tablespoon parsley
  • ½ teaspoon oregano
  • 1 heaping teaspoon chili powder
  • ½ teaspoon seasoning salt, plus more if desired
  • couple shakes red pepper flakes
  • 3-4 dashes liquid smoke
  • 5-6 dashes black pepper
  • 1 egg
  • 1-2 slices wheat toast
  • ½ -1 Tablespoon olive oil, for frying
Instructions
  1. Add all ingredients into a large bowl.
  2. Use your hands to combine.
  3. Wet your hands to prevent mixture from sticking
  4. Shape mixture into 5 patties.
  5. Freeze for 10-15 minutes or just until firm. Do not freeze completely.
  6. Brush olive oil onto a heated grill pan
  7. Add turkey burgers to grill pan.
  8. Cook first side for 7-8 minutes over medium high heat. (cooking times will vary based on thickness)
  9. Flip burgers.
  10. Cook last side for about 5-7 minutes.
  11. Place cooked burgers on a plate. Let them sit for about 5 minutes.
Recipe by Divas Can Cook at https://divascancook.com/juicy-easy-turkey-burgers-recipe/