Forget what you thought about turkeymeatloaf. The hint of BBQ sauce, sauteed garlic and onions take this turkeymeatloaf to a whole new level!
A few years ago if you would have told me that turkey meatloaf could be delicious, I’d never believed you. I’ve tried several recipes for turkeymeatloaf and they were all bland, too dry, too mushy, or just weird tasting.
Well, I was doing my internship at a doctors office in 2005 and my coworkers were talking about the most delicious turkeymeatloaf they’d ever tasted. It was brought in by an old lady who provides all kinda lunches and baked goods for the office because she liked the doctor so much.
Now any kind of talk about an outstanding recipe always gets my antennas going. After about a month I was finally able to taste this meatloaf and ask her about the recipe. She said she’d gotten the recipe from an old Taste of Home magazine. She was tight-lipped about any details though. I immediately went online and then started my digging through my own extensive collection of Taste of Home magazines.
I eventually found 10 turkeymeatloaf recipes from Taste of Home. So what was a girl to do? Yep, I made all ten of those bad boys! Nothing gets in the way of my good recipe search addiction. Out of all 10, I knew when I had found the jewel! This turkeymeatloaf is moist and bursting with flavor. Pair this up with some whipped potatoes and some green beans..magnifico!!