cinnamon toast recipe

Get the Recipe: Baked French Toast

4.84 from 30 ratings
Servings: 5

Ingredients
 

  • 1 packaged of Sister Schubert’s® Parker House Yeast Rolls, prepared according to package.
  • 1/2 cup butter, melted
  • 6 tablespoons sugar
  • 2 teaspoons cinnamon

Instructions
 

  • Preheat oven to 350 F.
  • In a small bowl, mix butter, sugar and cinnamon.
  • Slice rolls in half length-wise.
  • Spread mixture on cut side of rolls.
  • Place cut side up on a baking sheet lined with parchment paper.
  • Bake for 10-12 minutes.
  • Broil the last few minutes to crisp up the topping if desired.
  • Serve hot!
Author: Divas Can Cook
Tried this recipe?Mention @divascancook on Instagram or tag #divascancook.

 

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