Bacon Cheddar Deviled Eggs
Ingredients
- 12 hardboiled eggs peeled
- 1/2 cup mayonnaise
- 6 tablespoons finely shredded Cracker BarrelSharp cheddar cheese
- 2 teaspoons green onions diced and sautéed
- 4 slices bacon cooked and finely diced
- pinch of garlic powder
- couple dashes black pepper
- dash of hot sauce
- Garnish-paprika green onions, shredded cheddar, crumbled bacon
Instructions
- Slice hard-boiled eggs in half lengthwise
- Scoop out the yolk and place yolks into a large bowl.
- Mix in mayonnaise, cheddar cheese, sautéed green onions, diced bacon, garlic powder, black pepper and hot sauce.
- Stir until creamy.
- Spoon or pipe yolk mixture into the hollows of the egg.
- Refrigerate for 3 hours or overnight.
- When ready to serve, garnish with paprika, green onions, shredded cheddar and crumbled bacon.
Tried this recipe?Mention @divascancook or tag #divascancook!
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Bacon Cheddar Deviled Eggs
Servings 24
Ingredients
- 12 hardboiled eggs peeled
- 1/2 cup mayonnaise
- 6 tablespoons finely shredded Cracker BarrelSharp cheddar cheese
- 2 teaspoons green onions diced and sautéed
- 4 slices bacon cooked and finely diced
- pinch of garlic powder
- couple dashes black pepper
- dash of hot sauce
- Garnish-paprika green onions, shredded cheddar, crumbled bacon
Instructions
- Slice hard-boiled eggs in half lengthwise
- Scoop out the yolk and place yolks into a large bowl.
- Mix in mayonnaise, cheddar cheese, sautéed green onions, diced bacon, garlic powder, black pepper and hot sauce.
- Stir until creamy.
- Spoon or pipe yolk mixture into the hollows of the egg.
- Refrigerate for 3 hours or overnight.
- When ready to serve, garnish with paprika, green onions, shredded cheddar and crumbled bacon.
Tried this recipe?Mention @divascancook or tag #divascancook!
Just made this tonight and it is so delicious!!! Love the classic deviled egg recipe but I really love this “kicked up” version as well! You’re the best, Monique! 🙂
Cracker Barrel sharp cheddar cheese is tangy and mouthwatering.
tweet: https://twitter.com/akronugurl/status/404235967378120705 .
i never had this
https://twitter.com/ElenaIstomina/status/404031845966159872
I would describe its taste as premium
-https://twitter.com/tcarolinep/status/404007311934382080
I think it has smooth, mild taste.
tcarolinep at gmail dot com