Who can resist a hot, cheesy dip? Especially when it tastes like pizza!! This is one of my favorite appetizers, which I could totally turn into a meal if I don’t pace myself. It’s super easy to keep eating this pizza dip and get full so if you’re serving this as an appetizer, you might not want to make a whole bunch of folks are
Archives for January 2013
Is there anyone out there that love Cheez-It or really any kind of cheese cracker, as much as I do? I can eat a whole bag of goldfish in one day. There is just something about that salty, crunchy, cheddar flavor that does it for me. I go through stages though and right now, I’m in a serious cheese cracker stage. After going through a
Divas Can Coook has been invited by Krispy Kreme to go and eat doughnuts. There is a God. And He really loves me!! It’s true! I received the invite a while ago and couldn’t click that respond button fast enough to say “what time do you need me!”. It’s no secret that I love me a good hot and ready Krispy Kreme doughnut. I don’t
I went over my cousins house for a bloggers meetings and she served up these hearty, hot turkey and cheese sandwiches. She’d just gotten off of work and whipped these bad boys up in a flash. I LOVED them! It’s my uncle BB’s recipe and I was so shocked when she told me it was really just turkey lunch meat, bacon and cheese! No way!
This is the kind of stuff my childhood was made out of. Homemade versions of popular snacks; from granola bars (remember Kudos?) to gold fish to fun fruits, my mother always found a way to give us what we wanted while saving money, making it healthier and letting us have fun in the process. One of my favorite cloned recipes was for homemade granola bars.