Crusted Honey Mustard Baked Salmon
Crusted Honey Mustard Baked Salmon
I am always on the search for good salmon recipes. One that packs on the flavor without overpowering the fish. This salmon recipe is so yummy and if food could be sexy this crusted honey mustard baked salmon fits the bill! It looks so fancy when it’s plated up nice. As if it took you all day to prepare when it’s a cinch to throw together.
The star ingredient here is the Dijon mustard. It goes so well with the honey. And those buttery-tasting breadcrumbs on top just ties it all in…SUPERB! Pair this bad boy up with some rice and a colorful, crunchy salad and honey child you are set to impress!
Even my 19-month loves this salmon!
Crusted Honey Mustard Baked Salmon
Recipe Type: salmon
Author:
Cook time:
Total time:
Serves: 4
Ingredients
- 4 salmon fillets (thawed)
- 4 Tablespoon butter, melted
- 1 1/2 Tablespoon honey
- 3 Tablespoon dijon mustard
- 1/2 cup breadcrumbs
- 4 teaspoons parsley
Instructions
- Preheat oven to 400 F.
- Melt butter in a small bowl
- Mix in Grey Poupon
- Mix in honey and stir until combined. Set aside.
- In another small bowl, breadcrumbs & parsley. Mix until combined.
- Next, spray a baking dish with cooking spray or line with foil and place the salmon fillets in it.
- Sprinkle the fillets lightly with salt and pepper.
- Spoon the honey mixture evenly over each fillet.
- Top with the bread crumb mixture.
- Bake for 12-15 minutes <g class=”gr_ gr_86 gr-alert gr_spell gr_inline_cards gr_disable_anim_appear ContextualSpelling ins-del” id=”86″ data-gr-id=”86″>of</g> until salmon flakes off easily with the touch of a fork.
- Let the fish rest for about 5 minutes in the pan. Serve & enjoy!!!
made this this evening right after seeing it. a 30 min meal from prep to finish. i made it with jasmine rice and used italian bredcrumbs…soooo good. next time i'll do more honey than mustard, but that's because i'm not a big mustard fan – it was still 5/5 though!
thanks!
Hey Girl! I made this a couple weeks ago and my boyfriend loved it. There was a little sauce leftover, so he used it on his salad. I can't wait for more recipes!
Cooking Diva, I tried this recipe and OH EM GEE!!! Girl getting my Omega 3 has never tasted better! Thank you, thank you, soooo much! I am definitely gonna try more recipes, especially them beef ribs!
Hmmm never tried it with chicken breast Nanny Dee.
Joanna Lee that sounds soooooooooooo good!
wow, that looks awesome, and definitely something i would like!
one of my favorite salmon recipes is a salmon blt. got one at red lobster and had to emulate it!
just marinate (i did honey mustard) and grill (or bake) salmon steak. top with crispy applewood-smoked bacon, lettuce, and tomato (though i skip the tomato). stuff all that in a garlic-buttered, toasted crusty roll. make a remoulade sauce for dipping your sandwich and/or homemade potato chips. this meal takes you to HEAVEN!
Looks delicious! I wonder if it would also work for chicken breasts? I love salmon, but my husband not so much!
Thanks for posting! I've missed you!